Edition

Larousse Gastronomique : The World's Greatest Cookery Encyclopedia

Larousse Gastronomique : The World's Greatest Cookery Encyclopedia

author

Prosper Montagne

date of publication:  2001
ISBN-13:  978-0-600-60235-4
ISBN-10:  0-600-60235-4
work from which this is an edition:  Larousse Gastronomique : The World's Greatest Cookery Encyclopedia
edition language:  English
Add to my inventory

In your inventory

nothing here

In your friends' and groups' inventories

nothing here

Nearby

nothing here

Elsewhere

nothing here

Edition - isbn:9780600602354 - inv:253f8e9e39719db675b8fbd13d881e73

Welcome to Inventaire

the library of your friends and communities
learn more
you are offline