Edition

Fresh: A Perishable History

Fresh: A Perishable History

date of publication:  2009
ISBN-13:  978-0-674-05722-7
ISBN-10:  0-674-05722-8
work from which this is an edition:  Fresh: A Perishable History
edition language:  English

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Edition - isbn:9780674057227 - inv:f53d8df72457f905cc08cef72eb6b287

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