Edition

De la terre à l'assiette : 50 questions essentielles sur l'agriculture et l'alimentation

De la terre à l'assiette : 50 questions essentielles sur l'agriculture et l'alimentation

date of publication:  2020
ISBN-13:  978-2-37073-312-2
ISBN-10:  2-37073-312-8
edition language:  French

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Edition - isbn:9782370733122 - inv:fc498b96cf319a9c5e1fa920915deb0f

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