photo credits: Wikimedia Commons
Meat Atlas (Der Fleischatlas) is an annual report, published by the Heinrich Böll Foundation and Friends of the Earth Europe, on the methods and impact of industrial animal agriculture and the meat industry. Consisting of 27 short essays by different authors, the report aims to inform consumers about the impact of meat consumption on global poverty, climate change, animal welfare, biodiversity, and the migration of workers.Meat Atlas was first published in German in 2013, and in German and English in 2014, both under a Creative Commons license (CC BY-SA 3.0). The executive editors are Christine Chemnitz of the Heinrich Böll Foundation and Stanka Becheva of Friends of the Earth Europe.
Read more or edit on Wikipedia