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A chemical study of rabbit antiovalbumin

Published in: Biochemical Journal

Date of publication: April 1, 1950

Language: English

Bibliographic databases:

Cites articles 12

Date

Title

Authors

September 1, 1938

Carbohydrates in protein: The carbohydrate component of crystalline egg albumin
September 1, 1940

The serum proteins in multiple myelomatosis
December 1, 1941

A new form of chromatogram employing two liquid phases: A theory of chromatography. 2. Application to the micro-determination of the higher monoamino-acids in proteins

,
July 1, 1943

The state of tyrosine in egg albumin and in insulin as determined by spectrophotometric titration
January 1, 1944

Qualitative analysis of proteins: a partition chromatographic method using paper
1945

The free amino groups of insulin
January 1, 1947

The purification of azoprotein antibodies by the dissociation of specific precipitates
1948

The free amino groups of haemoglobins
January 1, 1948

Filter-paper partition chromatography of sugars: 1. General description and application to the qualitative analysis of sugars in apple juice, egg white and foetal blood of sheep. with a note by R. G. Westall
1949

The terminal peptides of insulin
March 1, 1950

The reactivity of the iminazole ring in proteins
April 1, 1950

The formation of a specific inhibitor by hydrolysis of rabbit antiovalbumin

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