The Shangri-La Diet
first publication date: 2006-04
genre: nonfiction
original title: The Shangri-La Diet
original language: English
main subject: reducing diet
ebooks: on Internet Archive
The Shangri-La Diet is both the name of a book by the psychologist Seth Roberts, a professor at Tsinghua University and professor emeritus at UC Berkeley, and the name of the diet that the book advocates. The book discusses consuming 100–400 calories per day in a flavorless food such as extra light olive oil one hour outside of mealtimes as a method of appetite suppression leading to weight loss. Source: Wikipedia (en)
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Work - wd:Q7763650