Edition

Nutrition, Food and Diet in Ageing and Longevity

Nutrition, Food and Diet in Ageing and Longevity

author

Suresh I. S. Rattan

Gurcharan Kaur

date of publication:  2021-10-04
ISBN-13:  978-3-030-83016-8
ISBN-10:  3-030-83016-0
work from which this is an edition:  Nutrition, Food and Diet in Ageing and Longevity
edition language:  German
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Edition - isbn:9783030830168 - inv:400d2dab2dfcebbc6e6feda5fa2258a8

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