Effect of water temperature on the morbidity of Tetracapsuloides bryosalmonae (Myxozoa) to brown trout (Salmo trutta) under laboratory conditions
published in: Journal of Fish Diseases
date of publication: 2021-03-03
main subject: Salmo trutta, Tetracapsuloides bryosalmonae
Cites articles
There is nothing here
Article - wd:Q112293624