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Microbial transformations of ferulic acid by Saccharomyces cerevisiae and Pseudomonas fluorescens

published in: Applied and Environmental Microbiology

date of publication: 1993-07-01

language: English

main subject: Saccharomyces cerevisiae, Pseudomonas fluorescens

Cites articles 11

Date

Title

Authors

1992-10-01

Solid-phase extraction and HPLC determination of 4-vinyl guaiacol and its precursor, ferulic acid, in orange juice
1990-07-01

Metabolism of ferulic and syringic acids by micromycetes
1989-09-01

Metabolism of Ferulic Acid by Paecilomyces variotii and Pestalotia palmarum
1985-10-01

Fermentative and oxidative transformation of ferulate by a facultatively anaerobic bacterium isolated from sewage sludge
1983-10-01

Metabolism of cinnamic, p-coumaric, and ferulic acids by Streptomyces setonii
1974-06-01

Microbial transformations of antitumor compounds. 1. Conversion of acronycine to 9-hydroxyacronycine by Cunninghamella echinulata

D. Eric Walters
1970-01-01

The degradation of trans-ferulic acid by Pseudomonas acidovorans
1963-01-01

Investigations on lignins and lignification. 28. The degradation by Polyporus versicolor and Fomes fomentarius of aromatic compounds structurally related to softwood lignin
1963-01-01

Investigations on lignins and lignification. 27. The enzymic degradation of softwood lignin by white-rot fungi
1962-09-01

Enzyme reactions with phenolic compounds: formation of hydroxystyrenes through the decarboxylation of 4-hydroxycinnamic acids by Aerobacter
1961-09-01

The metabolism of aromatic compounds related to lignin by some hyphomycetes and yeast-like fungi of soil

Article - wd:Q28263809

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