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In vitro fermentation of lupin seeds (Lupinus albus) and broad beans (Vicia faba): dynamic modulation of the intestinal microbiota and metabolomic output

автор

Freni Tavaria

Marta W Vasconcelos

Ana Maria Gomes

Beatriz Gullón Estévez

Patricia Gullón

опубліковано в: Food & Function

дата публікації: 2015-08-07

мова: англійська мова

основна тема: Люпин білий, біб кінський

Cites articles 33

Дата

Заголовок

Автори

2014-01

Structural features and assessment of prebiotic activity of refined arabinoxylooligosaccharides from wheat bran

Freni Tavaria, Ana Maria Gomes, Juan Carlos Parajó, Beatriz Gullón Estévez, Patricia Gullón
2014-09-23

Purification, characterization, and prebiotic properties of pectic oligosaccharides from orange peel wastes

Belén Gómez, Juan Carlos Parajó, Beatriz Gullón Estévez
2014-08-14

Evaluation of the prebiotic potential of arabinoxylans from brewer's spent grain

Sofia F. Reis, Susana Ferreira, Fernanda C. Domingues, Nissreen Abu-Ghannam, Cláudio Maia, Beatriz Gullón Estévez, Patricia Gullón
2013-08-28

Prebiotic stimulation of human colonic butyrate-producing bacteria and bifidobacteria, in vitro
2013-04-27

Analysis of fermentation selectivity of purified galacto-oligosaccharides by in vitro human faecal fermentation

Francisco J Plou
2012-07-02

In vitro fermentation of potential prebiotic flours from natural sources: impact on the human colonic microbiota and metabolome,In vitro fermentation of potential prebiotic flours from natural sources: Impact on the human colonic microbiota and metabolome

Claudio Luchinat, Stefano Cacciatore, Patrizia Brigidi, Ivano Bertini, Adele Costabile, Glenn R Gibson
2011-10

Prebiotic potential of a refined product containing pectic oligosaccharides

Beatriz Gullón Estévez, Patricia Gullón
2011-06-12

Galactooligosaccharides derived from lactose and lactulose: influence of structure on Lactobacillus, Streptococcus and Bifidobacterium growth

Alejandra Cardelle-Cobas, Teresa Requena, Marta Ávila
2010-08-01

Prebiotic effects: metabolic and health benefits

Patrice D. Cani, Bernhard Watzl, Lesley Hoyles, Francisco Guarner, Nathalie M. Delzenne, Hania Szajewska, Audrey M Neyrinck, Kevin Whelan, Glenn R Gibson
2010-04-24

Functional intestinal microbiome, new frontiers in prebiotic design

Patrizia Brigidi
2010-03-29

Association between Faecalibacterium prausnitzii and dietary fibre in colonic fermentation in healthy human subjects

Tjip S van der Werf, Moira A Taylor, Gjalt W Welling
2009-05-18

Bifidogenic effect and stimulation of short chain fatty acid production in human faecal slurry cultures by oligosaccharides derived from lactose and lactulose.

Cristina Martínez-Villaluenga, Patricia Ruas-madiedo
2009-08-19

Exopolysaccharides produced by Bifidobacterium longum IPLA E44 and Bifidobacterium animalis subsp. lactis IPLA R1 modify the composition and metabolic activity of human faecal microbiota in pH-controlled batch cultures

Patricia Ruas-madiedo, Nuria Salazar
2008-04-01

Alpha-galactosides: antinutritional factors or functional ingredients?

Cristina Martínez-Villaluenga, Juana Frias
2008-10-20

Faecalibacterium prausnitzii is an anti-inflammatory commensal bacterium identified by gut microbiota analysis of Crohn disease patients

Harry Sokol, Bénédicte Pigneur, Hervé Blottière, Philippe Seksik, Germain Trugnan, Luis G Bermúdez-Humarán
2008-08-15

The species composition of the human intestinal microbiota differs between particle-associated and liquid phase communities

Alan Walker, Gjalt W Welling
2008-04-21

In vitro fermentation of oat and barley derived beta-glucans by human faecal microbiota

Peter Shewry
2007-10-01

Isolation of flagellated bacteria implicated in Crohn's disease

Yingzi Cong
2007-05-01

Understanding the effects of diet on bacterial metabolism in the large intestine
2006-05-01

Two routes of metabolic cross-feeding between Bifidobacterium adolescentis and butyrate-producing anaerobes from the human gut

Álvaro Belenguer, Petra Louis
2006-12-22

Reduced dietary intake of carbohydrates by obese subjects results in decreased concentrations of butyrate and butyrate-producing bacteria in feces

Álvaro Belenguer, Alexandra M Johnstone
2005-10-01

Fermentation of fructooligosaccharides and inulin by bifidobacteria: a comparative study of pure and fecal cultures

Alberto Amaretti, Maddalena Rossi
2005-06-01

Influence of disaccharide structure on prebiotic selectivity in vitro

María Luz Sanz
2005-09-27

Reduced diversity of faecal microbiota in Crohn's disease revealed by a metagenomic approach

Lionel Rigottier-Gois, Karine Gloux, Joaquim Roca Bosch
2005-01-01

Lactate is mainly fermented to butyrate by human intestinal microfloras but inter-individual variation is evident

Richard J. Robins
2003-07-01

Oligonucleotide probes that detect quantitatively significant groups of butyrate-producing bacteria in human feces

Rustam I. Aminov, Georgina L. Hold, Andreas Schwiertz, Michael Blaut
2002-12-01

Carbohydrate fractions of legumes: uses in human nutrition and potential for health
2001-11-01

A comparative in vitro evaluation of the fermentation properties of prebiotic oligosaccharides
2001-09-01

Characterization of novel human oral isolates and cloned 16S rDNA sequences that fall in the family Coriobacteriaceae: description of olsenella gen. nov., reclassification of Lactobacillus uli as Olsenella uli comb. nov. and description of Olsenella
2001-11-01

Characterisation of Eubacterium-like strains isolated from oral infections

William G Wade
2000-09

Butyrate inhibits inflammatory responses through NFkappaB inhibition: implications for Crohn's disease
2000-10-01

Development of 16S rRNA-based probes for the Coriobacterium group and the Atopobium cluster and their application for enumeration of Coriobacteriaceae in human feces from volunteers of different age groups

Стаття - wd:Q35739781

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