Dan C Vodnar

medborgare i: Rumänien

sysselsättning: forskare

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Artiklar 80

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2023-03-30

Bioactive Potential of Elderberry (Sambucus nigra L.): Antioxidant, Antimicrobial Activity, Bioaccessibility and Prebiotic Potential

Bernadette-Emoke Teleky, Katalin Szabo, Simon Elemer, Zoriţa Sconţa, Dan C Vodnar, Delia Mirela Tit
2022-08-31

Development of Pectin and Poly(vinyl alcohol)-Based Active Packaging Enriched with Itaconic Acid and Apple Pomace-Derived Antioxidants

Bernadette-Emoke Teleky, Laura Mitrea, Lavinia Florina Călinoiu, Katalin Szabo, Gheorghe-Adrian Martău, Simon Elemer, Dan C Vodnar, Floricuța Ranga
2022-06-11

Carotenoid Recovery from Tomato Processing By-Products through Green Chemistry

Katalin Szabo, Bernadette-Emoke Teleky, Dan C Vodnar
2022-11-17

Natural Polyphenol Recovery from Apple-, Cereal-, and Tomato-Processing By-Products and Related Health-Promoting Properties

Katalin Szabo, Laura Mitrea, Lavinia Florina Călinoiu, Bernadette-Emoke Teleky, Gheorghe-Adrian Martău, Dan C Vodnar
2021-02-11

Effects of Whey Protein Isolate-Based Film Incorporated with Tarragon Essential Oil on the Quality and Shelf-Life of Refrigerated Brook Trout

Maria-Ioana Socaciu, Melinda Fogarasi, Cristina Anamaria Semeniuc, Sonia Socaci, Dan C Vodnar
2021-10-16

Recent Advances in Biotechnological Itaconic Acid Production, and Application for a Sustainable Approach

Bernadette-Emoke Teleky, Dan C Vodnar
2021-05-22

Chemical Profile, Cytotoxic Activity and Oxidative Stress Reduction of Different Syringa vulgaris L. Extracts

Emoke Pall, Dan C Vodnar, Daniela Benedec, Ilioara Oniga
2021-01-07

Evaluation of the Bioactive Compounds Found in Tomato Seed Oil and Tomato Peels Influenced by Industrial Heat Treatments

Katalin Szabo, Francisc V Dulf, Bernadette-Emoke Teleky, Dan C Vodnar
2020-02-28

Novel 2,4-Disubstituted-1,3-Thiazole Derivatives: Synthesis, Anti-Candida Activity Evaluation and Interaction with Bovine Serum Albumine

Monica Focșan, Gabriel Marc, Laurian Vlase, Dan C Vodnar, Simon Elemer
2020-03-02

Poly(vinyl alcohol)-Based Biofilms Plasticized with Polyols and Colored with Pigments Extracted from Tomato By-Products

Laura Mitrea, Lavinia Florina Călinoiu, Gheorghe-Adrian Martău, Katalin Szabo, Bernadette-Emoke Teleky, Vlad Mureșan, Dan C Vodnar
2020-04-16

Recent advances in the biotechnological production of erythritol and mannitol

Gheorghe-Adrian Martău, Vasile Coman, Dan C Vodnar
2020-05-07

Walnut (Juglans regia L.) Septum: Assessment of Bioactive Molecules and In Vitro Biological Effects

Marius Emil Rusu, Andrei Mocan, Ana-Maria Gheldiu, Dan C Vodnar, Laurian Vlase, Daniela-Saveta Popa, Ionel Fizeșan, Anca Pop, Mihai Babotă, Ancuța Jurj, Ioana Berindan-Neagoe
2020-05-18

Exploitation of Lactic Acid Bacteria and Baker's Yeast as Single or Multiple Starter Cultures of Wheat Flour Dough Enriched with Soy Flour

Bernadette-Emoke Teleky, Gheorghe-Adrian Martău, Dan C Vodnar, Floricuța Ranga
2020-05-22

Nutrient and Sensory Metabolites Profiling of Averrhoa Carambola L. (Starfruit) in the Context of Its Origin and Ripening Stage by GC/MS and Chemometric Analysis

Ludger A Wessjohann, Dan C Vodnar, Andrei Mocan
2020-06-02

Chemical Constituents and Biologic Activities of Sage Species: A Comparison between Salvia officinalis L., S. glutinosa L. and S. transsylvanica (Schur ex Griseb. & Schenk) Schur

Alina Diuzheva, Marcello Locatelli, Simone Carradori, Cristina Campestre, Luigi Menghini, Marina Sokovic, Gokhan Zengin, Dan C Vodnar
2020-08-05

Formulation and Characterization of Antimicrobial Edible Films Based on Whey Protein Isolate and Tarragon Essential Oil

Maria-Ioana Socaciu, Melinda Fogarasi, Cristina Anamaria Semeniuc, Sonia Socaci, Ancuţa Mihaela Rotar, Vlad Mureșan, Oana L Pop, Dan C Vodnar
2020-08-18

Cerium Oxide Nanoparticles and Their Efficient Antibacterial Application In Vitro against Gram-Positive and Gram-Negative Pathogens

Oana L Pop, Dan C Vodnar, Ramona Suharoschi, Alexandru-flaviu Tabaran, István Sz Tódor, Zoriţa Sconţa
2020-09-12

The Chemical and Biological Profiles of Leaves from Commercial Blueberry Varieties

Lavinia Florina Călinoiu, Andrei Mocan, Dan C Vodnar
2020-09-15

Insights on Health and Food Applications of Equus asinus (Donkey) Milk Bioactive Proteins and Peptides-An Overview

Reda Derdak, Souraya Sakoui, Oana L Pop, Carmen Ioana Muresan, Dan C Vodnar, Romana Vulturar, Ramona Suharoschi, Bouchra El Khalfi
2020-10-05

An Overview of Gut Microbiota and Colon Diseases with a Focus on Adenomatous Colon Polyps

Oana L Pop, Dan C Vodnar, Ramona Suharoschi, Rosita Gabbianelli
2020-11-26

Separation and Purification of Biogenic 1,3-Propanediol from Fermented Glycerol through Flocculation and Strong Acidic Ion-Exchange Resin

Laura Mitrea, Dan C Vodnar
2020-11-30

Ultrasound-assisted Strecker synthesis of novel 2-(hetero)aryl-2-(arylamino)acetonitrile derivatives

Alexandra Pop, Castelia Cristea, Gabriel Barta, Luminița Silaghi-Dumitrescu, Dan C Vodnar
2020-12-18

Physicochemical Effects of <i>Lactobacillus plantarum</i> and <i>Lactobacillus casei</i> Cocultures on Soy-Wheat Flour Dough Fermentation

Bernadette-Emoke Teleky, Gheorghe-Adrian Martău, Dan C Vodnar
2019-01-06

A Novel Series of Acylhydrazones as Potential Anti-Candida Agents: Design, Synthesis, Biological Evaluation and In Silico Studies

Gabriel Marc, Dan C Vodnar, Laurian Vlase, Adrian Pîrnău, Brindusa Tiperciuc
2019-12-01

Antioxidant activity and antibacterial evaluation of new thiazolin-4-one derivatives as potential tryptophanyl-tRNA synthetase inhibitors

Anca Stana, Dan C Vodnar, Brindusa Tiperciuc, Radu Tamaian
2019-03-28

Liquid Phase and Microwave-Assisted Extractions for Multicomponent Phenolic Pattern Determination of Five Romanian Galium Species Coupled with Bioassays

Simone Carradori, Dan C Vodnar
2019-02-12

Sensory Profile and Acceptability of HydroSOStainable Almonds

Leontina Lipan, Marina Cano-Lamadrid, Esther Sendra, Francisca Hernández, Dan C Vodnar, Laura Vázquez-Araújo, Ángel A Carbonell-Barrachina, Mireia Corell
2019-04-23

Comparative Phytochemical Profile, Antioxidant, Antimicrobial and In Vivo Anti-Inflammatory Activity of Different Extracts of Traditionally Used Romanian Ajuga genevensis L. and A. reptans L. (Lamiaceae)

Anca Toiu, Andrei Mocan, Laurian Vlase, Dan C Vodnar, Ilioara Oniga
2019-08-01

Bioactive potential of fruit and vegetable wastes

Katalin Szabo, Dan C Vodnar
2019-09-21

Design and Synthesis of Novel 1,3-Thiazole and 2-Hydrazinyl-1,3-Thiazole Derivatives as Anti-Candida Agents: In Vitro Antifungal Screening, Molecular Docking Study, and Spectroscopic Investigation of their Binding Interaction with Bovine Serum Albumin

Gabriel Marc, Laurian Vlase, Dan C Vodnar, Brindusa Tiperciuc
2019-09-19

Biological and Chemical Insights of Beech (Fagus sylvatica L.) Bark: A Source of Bioactive Compounds with Functional Properties

Corneliu Tanase, Andrei Mocan, Dan C Vodnar
2019-10-10

A Novel Thiazolyl Schiff Base: Antibacterial and Antifungal Effects and In Vitro Oxidative Stress Modulation on Human Endothelial Cells

Cristian Cezar Login, Ioana Bâldea, Brînduşa Tiperciuc, Daniela Benedec, Dan C Vodnar, Nicoleta Decea

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